Recipe Categories
Recipe Categories
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Chocolate Pudding Pie Filling |
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4- 1/2 cup servings |
| Ingredients: |
1 pkg of sugar free cook and serve pudding
1 cup half and half
1 cup water |
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Preparation Method: |
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- 1
- follow directions on box, substituting half and half with water for 2 cups of milk.
- 2
- When cooked per directions, place in 4- 1/2 cup serving dishes and refrigerate until completely cooled, or enjoy warm.
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Carbs:
2 grams per 1/2 cup
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