Recipe Categories
Recipe Categories
|
Cabbage Soup |
|---|
| Ingredients: |
3 cups shredded cabbage 1 cup chopped onion
2 tbs. vinegar 1 tsp. sugar
1 tsp. salt 1 tsp. Garlic powder
2 cups beef stock or chicken broth, skimmed 1 large tomato, finely chopped
1/2 minced bell pepper 3 cups water
1/2 tsp. black pepper
1 cup chopped onion
1 tsp. sugar
1 tsp. Garlic powder
1 large tomato, finely chopped
3 cups water |
|
Preparation Method: |
|
- 1
- Skim any fat from broth. Place onion, tomato, bell pepper, salt, pepper, garlic powder, & beef stock in a large pan.
- 2
- Bring to a boil, reduce heat & simmer for 20 minutes. Add vinegar, sugar, cabbage, and water.
- 3
- Bring to a boil. Cook 10 to 15 minutes.
|
|
|
|
|
