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Baked vegetarian spaghetti

4-6 servings

preconditions: heat oven to 450

1 package of frozen spinach
2 mushrooms
1 tomato
1/2 red pepper
1/2 green pepper
1 jar of three cheese tomato sauce
1/2 block of marble cheese

Preparation Method:
boil spagetti noodles untill soft in a large saucepan pour in 1 jar of three cheese tomato sauce then add 2 chopped mushrooms 1 diced tomoato 1/2 of red pepper sliced 1/2 of green pepper sliced simmer on low
combine cooked spagetti noodles and tomato sauce in a deep casserole dish add 1/2 block of graded marble cheese bake for 25 minutes and Voila!

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