Recipe Categories
Recipe Categories
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Pumpkin Casserole |
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8 servings |
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preconditions: Preheat oven to 350°F.
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| Ingredients: |
6 cups raw cubed pumpkin
1 cup sour cream
1 egg
1 1/2 cups real mayonnaise
1/2 cup heavy cream
pepper, onion powder, salt and garlic - to taste
3 green onions sliced
1/2 stick butter
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Preparation Method: |
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- 1
- Melt butter, add wet ingredients, mix thoroughly. Spray casserole dish with nonstick spray.
- 2
- Mix pumpkin with wet ingredients, pour into dish. Season and place green onions on top. Bake covered with foil 45 minutes.
- 3
- Uncover and bake 15 minutes more.
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Carbs:
6.5 grams carb per serving.
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