Recipe Categories
Recipe Categories
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Garlic Mashed Turnips |
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4 servings |
| Ingredients: |
3 cups diced turnip
2 cloves garlic, minced
1/4 cup heavy cream
3 T melted butter
salt, pepper |
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Preparation Method: |
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- 1
- Cook turnip cubes and garlic cloves in boiling water 15 min or til soft.
- 2
- Drain very well.
- 3
- Mash turnips (can use food processor), then add cream and butter with salt & pepper.
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Carbs:
7 carb, 2 fiber (5 NET carbs), 156 Calories, 14 fat, 1 protein
per serving
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