Recipe Categories
Recipe Categories
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Atkins Low carb Spaghetti |
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| Ingredients: |
3 lbs. spaghetti squash
l Tbs butter
1/4 lb. Italian ham in thin strips
1 Cup heavy cream
1/4 Cup Parmesan cheese
Pepper |
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Preparation Method: |
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- 1
- Heat oven to 350 degrees. Butter a 13 x 9 baking dish. Cut squash in half and scoop out seeds. Bake, cut side down 45 minutes or til tender. Scrape squash our of shell and drain in colander.
- 2
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Melt butter in large skillet.
- 3
- Add ham and saute for 1 minute. Add pepper and cream. Cook, stirring 2-3 minutes until thick. Add squash and stir to blend.
- 4
- Sprinkle with Parmesan cheese and toss.
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